Sunday, March 22, 2009

Indonesia's version of a grapefruit


Indonesia has many varieties of citrus fruit. The largest is jeruk Bali, pomelo or shaddock, which is a seasonal fruit. It is larger than a grapefruit and has green skin and a thick whitish membrane, which is peeled or cut off to expose segments of pink or yellowish pulp. It took me an entire week to finish it!

1 comment:

yocous22 said...

Wow , i know how I pucker when eating a normal sized grapefruit, So do you get a picture of you eating this fruit?